Our future climate depends partly on soil microbes — but how are they affected by climate change? In a surprising twist, food, not temperature, is the most important factor driving microbial release of CO2 — ScienceDaily
The largest terrestrial carbon sink on Earth is the planet’s soil. One of the big fears is that a warming planet will liberate significant portions of the soil’s carbon, turning it into carbon dioxide (CO2) gas, and so further accelerate the pace of planetary warming. A key player in this story is the microbe, the … Read more